Chef and the Sea

by Lucy on October 2, 2012

Back in March we were at the Four Seasons Resort Hualalai for Made in America 2 and then LudoBites Hawaii Nine-0 with Chef Ludo Lefebvre and his wife Krissy. Oh the memories!

During his stay on the Big Island Quicksilver (who provided all the uniforms for LudoBites Hawaii Nine-O) arranged for Lefebvre to meet up with three professional surfers Mark Healey, Reef McIntosh and Steph Gilmore to explore the local seafood. Using a speargun and free diving Healey caught a beautiful Omilu (a bluefin tavally) which they cooked up on the beach. Other ingredients they caught and brought back to Lefebvre’s pop-up kitchen included opihi, spiny lobster, Kona crab and Uku.

Watch this fun movie to learn what Lefebvre did with the freshest of local ingredients:

Save the Date:
The third annual Made in America event is coming
February 26 – March 3, 2013

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{ 3 comments }

Allison [Girl's Guide to Social Media] October 3, 2012 at 9:49 am

This is great. I love the video!

Krissy Lefebvre October 18, 2012 at 4:35 pm

Only a few short months away from Chef Returns to the Sea.

aida mollenkamp October 22, 2012 at 12:39 pm

Oh, yay! You hung out with Reef — one of my brother’s close friends.

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